SDG 14 · Indicator
Ocean Health Index Goal - Fisheries
0-100
Displaying Ratings
Ratings provide a visual representation of a country’s performance on the indicator.
Legend
Click on a country to see its performance.
SDG achieved
Challenges remain
Significant challenges remain
Major challenges remain
Information unavailable
Description
The Fisheries sub-goal of the Ocean Health Index asseses the amount of wild-caught seafood harvested and its sustainability for human consumption. The model compares landings with Maximum Sustainable Yield. A score of 100 means the country is harvesting seafood to the ecosystem’s production potential in an sustainable manner.
Long-Term Objective
The long-term objective for this indicator is a value of .
Reference
Ocean Health Index