SDG 14 · Indicator

Ocean Health Index Goal - Fisheries


Displaying Ratings

Ratings provide a visual representation of a country’s performance on the indicator.


Click on a country to see its performance.

SDG achieved

Challenges remain

Significant challenges remain

Major challenges remain

Information unavailable


The Fisheries sub-goal of the Ocean Health Index asseses the amount of wild-caught seafood harvested and its sustainability for human consumption. The model compares landings with Maximum Sustainable Yield. A score of 100 means the country is harvesting seafood to the ecosystem’s production potential in an sustainable manner.

Long-Term Objective

The long-term objective for this indicator is a value of .


Ocean Health Index

Ocean Health Index Goal - Fisheries